Bailout Brings Demand for Emergency Food Storage - Supplier Announces Opening of Outlet Store
Emergency food storage is in higher demand than every before, and Blue Chip Group, Inc. has announced the opening of a new outlet store in Salt Lake City.

SALT LAKE CITY, UT, October 02, 2008 /24-7PressRelease/ -- Emergency food storage supplier Blue Chip Group, Inc. has announced the opening of a new outlet store for economical bulk foods that can be stored for emergencies or natural disasters, but can also be used as part of a daily food supply.

The company has announced the opening of a new outlet store at the firm's packaging plant in Salt Lake City. The grand opening will take place Thursday through Saturday, Oct. 2 - 4.

"Demand for food that can be used on a regular basis, and be kept safely in long-term storage is in greater demand than ever before. We have more than tripled the size of our previous outlet store, and we have enlarged our stock to include products that have previously been hard to obtain," explained Jeff Augason of Blue Chip Group, Inc.

The company offers free information and tips about food storage on a web site at http://www.FoodStorageIdeas.com along with a free newsletter. Orders can be placed online, and then picked up at the outlet store. Shipping is also available for those who live outside the area, according to Augason.

The grand opening of the new outlet store features free samples, instruction and how-to information, free recipes, door prizes, and give-aways. Each family in attendance will receive a 2-pound bag of milk and a coupon for $10 off any order of $100 or more.

For over 30 years customers have traveled to the company offices at 432 West 3440 South in Salt Lake to make their purchases, or purchased through mail order from all across the U.S. and from around the world, according to Augason. Now grocery stores and distributors also offer the company's products.

About Blue Chip Group, Inc.
Founded in 1972 by Phil Augason, Blue Chip Group, Inc. is a family-owned business that provides high quality storage foods in bulk quantities to save money, and help customers prepare for troubled times. The company has grown into a thriving enterprise with more than 50 employees and a growing customer base throughout the United States.

Press Contact:
Jeff Augason
801-263-6667 x24

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